Butternut Squash Lentil Soup
Yum, Yum! Get the kiddos to help chop! Heat the oil in a large pot and saute onions, garlic, and celery for about 3 minutes. Add the remaining ingredients and bring the mixture to a boil. Simmer for about 15 minutes. Be careful not to overcook; the vegetables should stay a little firm so they maintain more of their nutrients. Add salt and pepper to taste. Leftovers are GREAT!!!
Servings Prep Time
5people 10minutes
Cook Time
20minutes
Servings Prep Time
5people 10minutes
Cook Time
20minutes
Ingredients
Recipe Notes

Optional Add-ins:

  • Fresh basil, sprinkled as a garnish
  • Red pepper flakes. For more spice, add to individual bowls.